Latest news

The first New Season Comber Earlies, which have had EU Protected Geographical Indication status since 2012, are now in the shops in many parts of Northern Ireland.

Leading food company Moy Park has announced the appointment of Loretta O’Rourke as Head of Technical, Fresh Poultry.

Two leading Northern Ireland food-on-the-go companies have been shortlisted in the annual Sammies Awards 2020 organised by the British Sandwich Association (BSA).

A novel range of handmade chutneys has been created in Northern Ireland by Grá Bia, a start-up artisan enterprise.

Whitewater Brewery in Northern Ireland has resumed exports to France and Italy as the lockdowns in both important export markets are lifted.

Noisy Snacks, the award winning, innovative snack brand from Northern Ireland is adding a new range of delicious healthy flavours in nuts and chickpeas.

PEPPUP, the Northern Ireland producer of authentic Italian sauces, dips and ketchup, has launched three new products on the back of recent successful growth in sales across Ireland.

An online farm shop specialising in locally sourced meat and vegetables has been opened by The Morning Star, among the oldest bar/ restaurants in Belfast, due to the continuing lockdown in the hospitality sector.

British and Irish Lions, Ireland and Munster star forward CJ Stander has been ‘signed’ by Hellbent, the Northern Ireland producer of South African Boerewors coiled beef sausages, spicy burgers and meatballs, as the company’s first-ever Brand Ambassador.

Premium and innovative culinary ingredients and products preferred by chefs in the UK and Republic of Ireland are now available for home cooks from Northern Ireland specialist processors Craic Foods and En Place Foods.