Latest news
Pots of Goodness from Northern Ireland's Dale Farm
Dale Farm, Northern Ireland's largest dairy business, has developed a new range of high protein yogurts which are free from both fat and added sugar for healthier eating.
Golds for Northern Irish bread in unique awards
Two Northern Ireland artisan bakeries have won a total of five medals in the World Bread Awards, a unique competition to celebrate the skill of bread-making.
First sourdough bread made from Northern Irish Flour
Sourdough bread has been created by Northern Ireland food entrepreneurs using flour from wheat provided by a local farmer in an innovative partnership.
Snack leader launches first range of flavoured popcorn
Tayto, the leading Northern Ireland crisp and snack brand, has launched a four-strong range of flavoured popcorn.
Achievement award for Northern Irish seafood pioneer
John Rooney, the founder and managing director of Rooney Fish, Northern Ireland's leading fish and seafood business, has won a major award in recognition of his longstanding contribution to the fishing industry.
Northern Irish food showcased in unique cookery guide
Smaller food and drink businesses in Northern Ireland are showcased in a unique cookery book produced by culinary and hospitality staff at Belfast Metropolitan College (Belfast Met), the region's biggest further education institute.
First business in Sweden for artisan granola producer
Portaferry based Just Live a Little has won its first business in Sweden following participation in an Invest Northern Ireland trade mission.
Outstanding taste, innovation and quality from Northern Ireland at
Delicious grass-fed meat from Northern Ireland's lush pastures will be showcased by three major processors in the Northern Ireland presentation (Hall 6 J234) at SIAL 2016, 16-20th October.
Glastry Farm Ice Cream in Parliamentary showcase
Glastry Farm, the award winning Northern Irish producer of dessert ice creams and sorbets, is showcased in the influential Agriculture Edition of The Parliamentary Review from Westminster Publications in London.
Cacao special from Northern Irish chocolatier
Cobden and Brown, the Northern Irish artisan chocolatier, has launched a new 100 per cent Cacao bar in response to market demands for sugar-free treats.