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Northern Ireland food and drink companies have broken all previous records in this year’s UK Great Taste Awards.

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Invitation to tender for the appointment of an implementing body for the promotion of agricultural products within the framework of Council Regulation (EC) no 3/2008 and Commission Regulation (EC) No 501/2008.

Ireland’s first Tea Academy has been established by award winning boutique blender Suki Teahouse in Belfast. The innovative academy is part of a ?250,000 investment by the successful tea company to meet the growing demand, especially outside Northern Ireland, for its wide range of teas and infusions.

Dale Farm, Northern Ireland's biggest dairy business, gained a string of awards at the annual International Cheese Awards in Nantwich.

More than 20 products from 13 different Northern Irish companies have been short listed in the second annual Irish Quality Food and Drink Awards. They are among 180 short listed products in 50 categories to reach the finals on 11 September in Dublin.

Wilson’s Country, Northern Ireland’s market leading potato processor, has launched two innovative convenience products under a new YouSayPotato brand.

Leading venison producer, Finnebrogue in Northern Ireland has developed a product that will be one of Asda’s key lines for Christmas.

Ewing’s Seafoods, the Northern Irish fish specialist, is expanding its range of smoked products in response to a growing from restaurants, retailers and consumers.

Influential consumer magazine Which? has chosen three Northern Ireland products among its list of Britain's best supermarket sausages for 2014.