Latest news

  • Grace's toasts Irish chocolate heritage

    Thursday 25th July 2013
    Grace’s, the successful Northern Irish food business has diversified into beverages with the launch of a new drinking chocolate. The company has created Grace’s Finest Irish Drinking Chocolate in a special presentation tin that revives Northern Ireland’s chocolate heritage.
  • Industry Statistics for the European Meat Industry

    Thursday 25th July 2013
    Meat Connected, the private cloud-based business networking system for the global meat industry, has created a unique industry statistics section.

    The section, the first of its kind for the industry, brings together a wide variety of data from a range of sources to make it easier than ever before to find relevant statistics and quickly analyse them.

  • Innovative nutritional biscuit wins business in Britain and the Republic

    Wednesday 24th July 2013
    Calerrific, the Northern Irish producer of a new nutritional biscuit, has won distribution deals in Great Britain and the Republic of Ireland.
  • Fivemiletown Creamery quality helps bring in the 'Oscar' of the food world

    Wednesday 24th July 2013
    An innovation from Fivemiletown Creamery for The Fine Cheese Co. in Bath has been voted Outstanding New Product at the New York Fancy Food Show.
  • Blackthorn Foods with Partridges at Coronation Festival

    Thursday 27th June 2013
    Blackthorn Foods, the Belfast-based manufacturer of gourmet fudges and fondues, has been chosen by Partridges of Sloane Square, Grocer to HM the Queen and London’s leading specialist food and drink retailer, to be part of its presentation at this month’s Coronation Festival in Buckingham Palace gardens.
  • Northern Irish coffee business brought flavour to G8 Summit

    Monday 24th June 2013
    Northern Irish roaster Pure Roast Coffee supplied its coffee pods to the recent G8 Summit of world leaders at Lough Erne Resort in Fermanagh.
  • Coffee pod specialist invests in growth

    Friday 21st June 2013
    Northern Ireland’s Pure Roast Coffee is expanding production of coffee pods to meet substantial new business in Great Britain.

    The company, which has won new business this year from a major international restaurant chain for 2m Easy-Serve-Espresso pods (ESE), is increasing productivity and efficiency particularly in its coffee grinding operation.
  • Northern Irish hotel group take commitment to local produce to new level

    Thursday 20th June 2013
    Hastings Hotels, the leading Northern Irish hotel group, has taken its commitment to locally-sourced food to another level.....by growing some of the ingredients for its restaurants and cocktail bars.
  • A blossoming trio for Armagh Cider Company

    Thursday 20th June 2013
    Armagh Cider Company, the first Northern Ireland producer of commercial cider, has recently won awards at three prestigious ceremonies, two international and one national – The International Cider Challenge, The Great Lakes Cider & Perry Competition and the Royal Bath and West Society Show.
  • Mac Ivors Cider wins business in Finland and Germany

    Wednesday 19th June 2013
    Mac Ivors, the award winning Northern Irish artisan cider, has won its first business in continental Europe. The company, based in Armagh, Northern Ireland’s orchard county, is now supplying its ciders to Finland and Germany.