All Island Agri-Food Summit 2017 - 17 & 18 May 2017, Cork

All Island Agri-Food Summit 2017 - 17 & 18 May 2017, Cork

Listen, learn, discuss and collaborate with other like-minded people at Ireland's premier gathering of food businesses and educational providers

This Enterprise Europe Network event includes a special guided tour of the innovation and product development facilities in University College Cork, including their in-house bakery and in-house micro-brewery. Hear from Teagasc and UCC sectoral specialists in meat, dairy, bakery and beverages.

Keynote presentation topics:

• Global food security and sustainability
• Emerging opportunities for healthier foods
• The science behind new foods
• Global trends in food development and marketing
• Packaging, shelf-life and distribution channels

Speakers will include:

• Professor Christine Loscher, Dublin City University
• Michael Bell, Northern Ireland Food & Drink Association
• Peter Hannan, Hannan Meats
• Kenneth O'Connor, Musgrave/Supervalu
• Chris Brockman, Mintel Europe

Register online: https://www.b2match.eu/all-island-agri-food-summit-2017