Andrew Ingredients

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• Specialist supplier of top quality bakery and food ingredients and supplies to the bakery and food industry throughout Ireland

• Extensive product range - over 2000 lines

• In-house test bakery and kitchen supporting innovation, product development and testing

• Technical baker on hand to offer support, problem solving and product development

• Established 1945

Flour
Sugar
Bread, cake & confectionery mixes
Gluten free range
Icings, toppings, fillings & cream alternatives
Bakery equipment & cake decorations
Colours and flavours
Dried fruit, nuts, seeds and spices
Fats, oils, margarine
Release agents, raising agents, improvers & yeast
Savoury sauces & fillings
Jam & fruit fillings
Sweet sauces, desserts & glazes

Bakeries - plant and artisan
Food processors
Pie manufacturers
Ice cream manufacturers
Foodservice

Accreditations

  • BRC Global Standard for Storage and Distribution
  • BS8555 Environmental Accreditation Phase 1 & 2

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