K & G McAtamney (Wholesale Meats) Limited

  • Chilled
  • Fresh
Image
  • Background
  • Product Range
  • Customers

When Kieran & Gordon Mc Atamney opened their new, 18,500sq ft. purpose-built factory they brought with them a wealth of knowledge going back as far as 1953.

Kieran's grandfather opened a butcher's shop in Kilrea, County Derry and Kieran gained his early experience in that business. Having passed on his wisdom to Gordon, with this expertise under their belts they have set out to create a new concept using locally sourced beef, pork, lamb & poultry.

Continually developing innovative new products on a regular basis, their passion for great food and dedication to excellence has helped themto grow and become a serious competitor in the UK food industry.

K&G McAtamney continues to strive for perfection in terms of the range it offers. With a highly experienced team of employees ensuring that their products are of the upmost quality and service is professional, the company now employs upwards of 70 dedicated staff and is continuing to grow and prosper.

Beef
Pork
Lamb
Poultry
Manufactured meats & tray pack meats

K&G McAtamney Wholesale Meats prepares, packages & distributes a wide range of meat & fresh produce to over 120 hotels, restaurants & butcher's shops and supermarkets across Northern & Southern Ireland.

Accreditations

  • BRC Grade A Accreditation

Awards held

  • Great Taste Awards 2017: One Gold Star awarded for Honey Roast Pork Sausages, Dry Cure Back Bacon, 45 day Himalayan salt aged rib eye on the bone & prime Northern Irish steak burger
  • Great Taste Awards 2014: Three Gold Stars for Creamy Pepper Steak Pie & one Gold Star for Lamb Loin Racks

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