Slice of Heaven
- Product Range
A Slice of Heaven is one of the leading dessert manufacturers in Ireland, manufacturing high-end, hand-made, fresh desserts for the food service industry.
Founded in 2005, Slice of Heaven has grown into a dynamic and forward thinking company comprised of family and friends whose integrity, hard work and determination have created the foundation for the business' success. A distinctive style and strong dedication has enabled the team at Slice of Heaven to position itself as a leader in the dessert industry.
As a valued and trusted supplier to a variety of restaurant groups, sandwich bars, coffee chains, hotels, event caterers, independents and gastro pubs, Slice of Heaven continues to produce the best quality and most delicious high-end, hand made fresh desserts, salads and tray-bakes In addition to cheesecakes and banoffee pies, A slice of Heaven makes pavlovas, tray bakes, tiramisu, chocolate brownies and cupcakes for customers in Northern Ireland and the Republic of Ireland.
To further develop its business throughout the Republic, the company has signed an agreement with Lynas Food Service, one of Ireland's largest independent frozen, chilled and ambient food service operations.
Chocolate Fudge Cakes
Indulgent Chocolate Fudge cakes
Customers in Northern Ireland
Republic of Ireland - Lynas Food Services
Deserts supplied to high end hotels, restaurants and other foodservice clients in London via Rajiv Tanna Distribution.
- The Food Awards NI 2018 (an event by Creative Oceanic): winner of the Wholesale Bakery of the Year category
- Irish Quality Food & Drink Awards 2017: 'Irish Food Hero' awarded to Gareth Brown; Zesty Key Lime Pie awarded 'Best Foodservice Dessert in Ireland' & A Slice of Heaven Dessert Cafe, Donaghadee, Co Down, awarded Best Independent Cafe of the Year in Ireland.
- Great Taste Awards 2014: One gold star for Luscious Lemon Cheesecake.
- Blas na hEireann 2013 - National Irish Food Awards: Bronze for Strawboffee in Puddings and Desserts category.
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