Latest news
High-end coffee beans on-line from top roaster
Wanted.Coffee, a new high-end coffee on-line subscription business, has been established by Pure Roast Coffee in Northern Ireland.Northern Irish brewer sets up Ireland's first Homebrew Academy
Craft brewer Walled City Brewing is to set up the first-ever Homebrew Academy in Northern Ireland.World Butchers' Challenge for Northern Ireland in 2018
The prestigious World Butchers' Challenge will be held in Northern Ireland in 2018 for the first time. Belfast will host the global event.Second historic irish Whiskey revived by Northern Irish distillery
Dunville Three Crowns, a Vintage Blended Irish Whiskey, has been launched by Echlinville Distillery in Northern Ireland.From the Stock Market to chicken stock
Former Canadian stock trader Carol Banahan, now based in Northern Ireland, has swapped her career as a high-flying investor in the financial markets to invest in her own business producing natural and nutritious traditional beef and chicken stock using local ingredients.World Cheese Gold for Northern Ireland's Dart Mountain
Banagher Bold, a beer-washed cheese developed by Dart Mountain Cheese Company in Northern Ireland struck gold at the annual World Cheese Awards in San Sebastian in Spain's Basque country.Springmount hatches business with Avoca for free range eggs
Springmount Free Range Eggs has won its first business from one of Ireland's leading speciality retailers. Based at Ballygowan in county Down, Springmount is now supplying its free ranges to the popular Avoca store in Belfast.Cranswick acquires Northern Irish Pork Processor
Gourmet sausage producer Cranswick, based in Hull, has acquired Dunbia's Ballymena pork processing business in a multi-million pound cash deal.Top IoD award for Northern Irish bakery boss
The managing director of one of Northern Ireland's most successful artisan bakeries has won a top UK award.Top chefs challenged to create Northern Irish Signature Dish
Four of Northern Ireland's top chefs have been tasked to create three brand new locally-inspired dishes, one of which will be named as Northern Ireland's New Signature Dish.