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Ann’s Pantry, Northern Ireland’s award winning bakery, is focusing on health through the development of new products, including an innovative Christmas Pudding, from spelt flour.

Two Northern Ireland dairy companies have won medals at the recent British Cheese Awards. The medal winners in the annual event were Dale Farm, Belfast and Fivemiletown Creamery, County Tyrone.

Tayto Northern Ireland gained gold and silver awards at the annual Blas na h?ireann – National Irish Food Awards - for innovative snacks

Fivemiletown Creamery, Northern Ireland’s only producer of speciality cheese, is gearing up for the forthcoming Christmas season with a special Cheese and Pure Fruit Confit gift pack for retailers throughout the UK and Ireland.

Anahorish Preserves, based near Magherafelt, is developing a portfolio of innovative artisan foods, with assistance from Invest Northern Ireland.

Suki Tea, Northern Ireland’s gourmet tea blender, has created a unique ‘Afternoon Tea’ range that’s carefully selected and hand-blended by its team in Belfast for a stylish mid afternoon snack.

Northern Ireland Naturally (Stand C309) will showcase around 200 food and drink products from 30 companies at the forthcoming Lunch exhibition in Old Billingsgate London
(29-30th September). Many of the companies have recently achieved international recognition in high profile competitions such as the UK Guild of Fine Food’s Great Taste Awards for quality and innovation.

Northern Ireland’s Yellow Door Bakery has achieved 25 per cent year-on-year growth in the Republic of Ireland over the past two years.

Gate Gourmet, the world’s largest independent provider of catering and provisioning services for airlines and other transport operators, is now using Fivemiletown cheese in menus prepared by its team of chefs.

White’s, the Northern Irish breakfast cereal processor, has won contracts worth around ?500,000 to supply its award winning products to leading retailers throughout the United States.