Latest news

The influential International Dairy Federation World Dairy Summit is being held at Belfast in Northern Ireland. The World Dairy Summit 2017, hosted by the UK National Committee of the International Dairy Federation (IDF), will take place from 30th October to 2nd November.

Around Noon, the Northern Irish food-to-go business, has expanded its presence in Britain with the acquisition of Chef in a Box in London.

Poultry processor Moy Park, Northern Ireland's biggest food company and among the region's most profitable enterprises, has been successful in the prestigious Meat Management Awards.

Alan Glynn from 37 Dawson Street in Dublin has been crowned the 2017 Shortcross Gin Signature Serve winner, as Ireland's best bartenders assembled at Rademon Estate, Downpatrick, county Down to battle it out at the second ever Shortcross Gin Signature Serve competition.

Northern Irish producer of superfoods Linwoods has been recognised in the latest Veggie Awards.

Visual Artists Ireland, Suki Tea and Business NI Investment Programme have announced Mark McGreevy as the winner of this year's Suki Tea Art Prize. Suki Tea is Northern Ireland's award winning boutique blender of gourmet teas and herbal and fruit infusions.

Mullins Ice Cream in Northern Ireland has embarked on a sales and marketing strategy designed to focus on growing the brand's distribution across Ireland.

Fane Valley, Northern Ireland's biggest farming and food co-operative, has joined forces with NFU Mutual and a farmers' market in Armagh to back a new agricultural and land use GCSE and BTEC extended certificate course.

Linwoods, the Northern Irish specialist in superfood supplements, has won two awards in the Healthy Food Guide Food and Drink Awards.

Award-winning Harnett's Oils in Northern Ireland is embracing wind technology to reduce energy costs and enhance competitiveness.